Weight reference / 12
1.5 cups
to grams.
Every ingredient has a different density. Here’s what 1.5 cups weighs across the kitchen, from flour to honey.
One volume, many gram results. Choose the ingredient before you weigh.— · — · — · —
IngredientGrams per cup1.5 cups in gramsRounded
All-purpose flour120g180.0gabout 180g
Granulated sugar198g297.0gabout 295g
Brown sugar (packed)213g319.5gabout 320g
Butter227g340.5gabout 340g
Powdered sugar113g169.5gabout 170g
Water / milk227g340.5gabout 340g
Rolled oats89g133.5gabout 135g
White rice198g297.0gabout 295g
Chocolate chips170g255.0gabout 255g
Honey336g504.0gabout 505g
Almonds (whole)142g213.0gabout 215g
Cocoa powder84g126.0gabout 125g
Salt288g432.0gabout 430g
Baking powder192g288.0gabout 290g
Vegetable oil198g297.0gabout 295g
Bread flour120g180.0gabout 180g
Whole wheat flour113g169.5gabout 170g
Cake flour120g180.0gabout 180g
Self-rising flour113g169.5gabout 170g
Cornstarch112g168.0gabout 170g
Almond flour96g144.0gabout 145g
Maple syrup322g483.0gabout 485g
Peanut butter270g405.0gabout 405g
Cream cheese227g340.5gabout 340g
Plain yogurt227g340.5gabout 340g
Sour cream227g340.5gabout 340g
Baking soda288g432.0gabout 430g
Instant yeast144g216.0gabout 215g
Semolina flour163g244.5gabout 245g
Cornmeal (whole)138g207.0gabout 205g