Weight reference / 07
250 grams
to cups.
Every ingredient has a different density. Here’s what 250 grams looks like across the kitchen, from flour to honey.
One weight, many cup results. Choose the ingredient before you measure.— · — · — · —
Conversion results by ingredient
IngredientGrams per cup250g in cupsQuick read
All-purpose flour120g2.08 cups¾ cup or more
Granulated sugar198g1.26 cups¾ cup or more
Brown sugar (packed)213g1.17 cups¾ cup or more
Butter227g1.10 cups¾ cup or more
Powdered sugar113g2.21 cups¾ cup or more
Water / milk227g1.10 cups¾ cup or more
Rolled oats89g2.81 cups¾ cup or more
White rice198g1.26 cups¾ cup or more
Chocolate chips170g1.47 cups¾ cup or more
Honey336g0.74 cups¾ cup or more
Almonds (whole)142g1.76 cups¾ cup or more
Cocoa powder84g2.98 cups¾ cup or more
Salt288g0.87 cups¾ cup or more
Baking powder192g1.30 cups¾ cup or more
Vegetable oil198g1.26 cups¾ cup or more
Bread flour120g2.08 cups¾ cup or more
Whole wheat flour113g2.21 cups¾ cup or more
Cake flour120g2.08 cups¾ cup or more
Self-rising flour113g2.21 cups¾ cup or more
Cornstarch112g2.23 cups¾ cup or more
Almond flour96g2.60 cups¾ cup or more
Maple syrup322g0.78 cups¾ cup or more
Peanut butter270g0.93 cups¾ cup or more
Cream cheese227g1.10 cups¾ cup or more
Plain yogurt227g1.10 cups¾ cup or more
Sour cream227g1.10 cups¾ cup or more
Baking soda288g0.87 cups¾ cup or more
Instant yeast144g1.74 cups¾ cup or more
Semolina flour163g1.53 cups¾ cup or more
Cornmeal (whole)138g1.81 cups¾ cup or more